Some of the options that appear on our menu on a regular basis.

All our dishes are freshly prepared with fresh local produce

 Our Menu changes daily

Home Made Soup of the Day
Chilled Melon & Choice of Sorbet
Welsh Rarebit

Farmhouse Pate & Toast
Skewer of Grilled King Prawns


Extra Mature Welsh Rump Steak & Pepper Sauce
Breast of Gressingham Duck & Cumberland Sauce

Rack of Welsh Lamb with Garlic & Rosemary
Steak & Snowdonia Ale Casserole
Breast of Chicken with Stilton Sauce
Medallions of Pork with Apple & Calvados
Pan Fried Fillet of Sea Bass with Herb Butter

Salmon Steak with Lemon and Dill Sauce

Whole Rainbow Trout with Hazelnut Butter
Wild Rice, Spinach & Honey Roast

Courgette, Brie & Almond Crumble


The Main course is served with

Potatoes & Seasonal Vegetables



Sticky Toffee Pudding

Individual Lemon Meringue Pie

Black Cherry Cheesecake

Salted Caramel Cheesecake

Chocolate Mousse 

A selection of Welsh Cheeses with Biscuits 


If you have any special dietary requirements or allergies please tell us before your arrival to ensure we have everything you need.